Donkatsu- 왕 왕돈까스

My dad's been asking to go out and eat some Katsu ever since we came to Korea. After two weeks, he finally got what he wanted. Sighting a huge sign advertising king Katsu, we immediately brought our car to a stop to check out the place.
청평가는길에 아빠가 돈까스를 먹고싶다고 그렇게 노래를 불르셔서 드디여~ 먹으러!!!!

my eyes were immediately drawn to the size of the Katsu. I kinda got the feeling when a small granny took our order that me and my mom should share the portion; so we ordered one for my dad, and one for me and my mom to share.

the size of the katsu was literally the size of my dad's two hands (fyi: my dad's hands are huge O_O). The only thing that was disappointing were the side dishes. If you take a look at the portion of the salad give, it wasn't even a handful. I might say it was two tablespoons of lettuce?

Regardless of the disappointing amount of salad given, the meat of the Katsu was worth it. The thickness of the meat and the tenderness were perfect. The crunchy texture of the crust of the bread crumbs on the outside was cooked just right~ (you can just tell by the color of the crumbs). It was not overcooked even he slightest. I'm not too crazy about the presentation of the restaurant, but we were all impressed by the taste.